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University of Greenwich

Institution Type: PUBLIC, Founding Year: 1890

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Food Science & Nutrition, BSc Hons

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Sept./Oct./Nov./Dec. 2025

Tution Fees

$16,150.00

Durations

3 Years

Cardiff Metropolitan University

Institution Type: PUBLIC, Founding Year: 1865

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Food Science & Technology - BSc (Hons) Degree

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Sept./Oct./Nov./Dec. 2025

Tution Fees

$12,500.00

Durations

3 Year

Cardiff Metropolitan University

Institution Type: PUBLIC, Founding Year: 1865

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Food Science & Technology - MSc

Course Type

Post Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2025
Sept./Oct./Nov./Dec. 2025

Tution Fees

$15,500.00

Durations

1 Year

Cardiff Metropolitan University

Institution Type: PUBLIC, Founding Year: 1865

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Food Science & Technology - MSc(with Placement)

Course Type

Post Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2025
Sept./Oct./Nov./Dec. 2025

Tution Fees

$15,500.00

Durations

2 Year

University of Leeds

Institution Type: PUBLIC, Founding Year: 1831

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Food Science (Food Biotechnology) MSc

Course Type

Post Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Sept./Oct./Nov./Dec. 2025
Sept./Oct./Nov./Dec. 2026

Tution Fees

$25,000.00

Durations

1 Year

University of Leeds

Institution Type: PUBLIC, Founding Year: 1831

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Food Science (Industrial) MSci, Bsc

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Sept./Oct./Nov./Dec. 2025
Sept./Oct./Nov./Dec. 2026

Tution Fees

$24,000.00

Durations

3/4 Years

London Metropolitan University

Institution Type: , Founding Year:

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Food Science - MSc

Course Type

Post Graduate

Intake

Jan/Feb/March/April 2024
Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2025
Sept./Oct./Nov./Dec. 2025
Jan/Feb/March/April 2026
Sept./Oct./Nov./Dec. 2026

Tution Fees

$16,500.00

Durations

1 Year

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Biotechnology (with Advanced Practice) MSc

Course Type

Post Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$8,500.00

Durations

2 Years (September enrollment: 20 Months)

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Biotechnology MSc

Course Type

Post Graduate

Intake

Tution Fees

$14,000.00

Durations

1 Year (January enrollment: 16 months)

University College Birmingham

Institution Type: , Founding Year:

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FOOD SCIENCE AND CULINARY INNOVATION BSc (Hons) / FdSc

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$10,300.00

Durations

3 Years

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Engineering (with Foundation Year) BSc (Hons)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$13,000.00

Durations

4 Years

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Engineering (with Foundation Year) BSc (Hons) with a work placement

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$14,350.00

Durations

5 Years

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Engineering BSc (Hons)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$13,000.00

Durations

3 Years

Teesside University

Institution Type: PUBLIC, Founding Year: 1930

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Food Science and Engineering BSc (Hons) with a work placement

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$14,350.00

Durations

4 Years

Queens University Belfast

Institution Type: PUBLIC, Founding Year: 1845

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Food Science and Food Security MSci

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2024

Tution Fees

$0.00

Durations

Queens University Belfast

Institution Type: PUBLIC, Founding Year: 1845

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Food Science and Food Security with Professional Studies MSci

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2024

Tution Fees

$0.00

Durations

University of Chester

Institution Type: , Founding Year:

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Food Science and Innovation MSc

Course Type

Post Graduate

Intake

Tution Fees

$12,450.00

Durations

1 Year

University of Nottingham

Institution Type: PUBLIC, Founding Year: 1881

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Food Science and Nutrition

Course Type

Under Graduate

Intake

Jan/Feb/March/April 2024
Jan/Feb/March/April 2024
Jan/Feb/March/April 2024
Sept./Oct./Nov./Dec. 2024
Jan/Feb/March/April 2024

Tution Fees

$23,760.00

Durations

3 Years

University of Leeds

Institution Type: PUBLIC, Founding Year: 1831

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Food Science and Nutrition (Industrial) MSci, Bsc

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
Sept./Oct./Nov./Dec. 2025
Sept./Oct./Nov./Dec. 2026

Tution Fees

$24,000.00

Durations

3/4 Years

University of Surrey

Institution Type: PUBLIC, Founding Year: 1891

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Food Science and Nutrition BSc (Hons)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$21,700.00

Durations

3 Years

Northumbria University Newcastle Campus

Institution Type: , Founding Year:

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Food Science and Nutrition BSc (Hons)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024
May/June/July/August 2024

Tution Fees

$16.00

Durations

3 Years (4 years sandwich available/study abroad)

University of Surrey

Institution Type: PUBLIC, Founding Year: 1891

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Food Science and Nutrition BSc (Hons) (with foundation and professional training year)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$23,550.00

Durations

4 Years

University of Surrey

Institution Type: PUBLIC, Founding Year: 1891

View Details

Food Science and Nutrition BSc (Hons) (with foundation year)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$21,700.00

Durations

4 Years

University of Surrey

Institution Type: PUBLIC, Founding Year: 1891

View Details

Food Science and Nutrition BSc (Hons) (with professional training year)

Course Type

Under Graduate

Intake

Sept./Oct./Nov./Dec. 2024

Tution Fees

$23,550.00

Durations

4 Years

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